We had the pleasure of taking a family trip to New York this summer and thankfully the journey was fairly uneventful, all things considered. The kids managed with the masks for both flights and a nice play area in Dallas Love Field helped our three hour delay pass by cheerfully.
Flying to the East Coast is a full day event and in the many hours spent around so many strangers I could not help but admire how a kaleidoscope of humanity was so similar and so different. Everyone wore a mask, buckled their seatbelts for take-off and landing and headed to the same destination, but that’s where the commonalities ended.
Passengers spoke different languages, ate different foods and spent their flight doing different things. Some traveled for business while others headed home. Some were flying for good reasons and others for painful ones. But they were all in the same airplane adhering to the same flight rules. In this week’s parsha we read about the Mitzvah of Bikkurim - the ultimate gratitude ritual. Every Jewish landowner in Israel was obligated to bring the first and best fruits from their orchard to the Holy Temple to be given to the Kohanim. Before handing the fruits to the Kohen the Jew would recite a powerful prayer of thanksgiving to G-d for the gift of life, health and prosperity in the Promised Land. The list of fruits worthy of being brought as Bikkurim was limited to the five fruits the Torah defines as the beauty and praise of the Promised Land: figs, dates, grapes, olives and pomegranates. You’d think that to properly express gratitude to G-d you need to search the land for the best and most beautiful grapes or olives to be found in Israel to impress G-d with Bikkurim. Not at all. Bikkurim was brought from the fruit that grew in your personal orchard, not the larger and juicier pomegranates or dates that may have grown in your neighbor's orchard. While everyone’s Bikkurim consisted of the same five fruits - the value of the fruits in comparison to others was irrelevant. They had to be the best of your orchard alone. This detail provides us with a profound insight in Jewish observance and our relationship with G-d. While Mitzvot must be done in the same way by everyone, detail will inevitably vary and there is no competition about it. For example, on Sukkot only an Etrog fruit is used to make the blessing on the Four Kinds. A lemon or orange or any other fruit will not suffice. But the specific size, shape and color of the Etrog is not the issue and you are only expected to purchase an Etrog in accordance with your means. We were all granted unique talents and abilities and the passion, excitement and devotion we invest in our Mitzvah observance is unique to every individual. Even while adhering to the same rules our relationship with G-d can be truly unique and special.